BOUCHERVILLE, QC, June 19, 2014 /CNW Telbec/ - Colabor Group Inc. (TSX: GCL) ("Colabor" or the "Corporation") today announced that its Les Pêcheries Norref Quebec Inc. ("Norref") division has obtained the HACCP (Hazard Analysis Critical Control Point) certification. This certification guarantees the highest standards of safety and health in food processing. Norref is the leading importer and distributor of fresh fish and seafood products in the province of Quebec.
"The HACCP certification is a key constituent of Colabor's growth plan. On the one hand, it allows us to secure our business base with the large retail food chains, but more importantly, it provides Norref with access to the vast Ontario market. Norref's activities have registered solid growth since the beginning of 2014 and this certification will allow us to further leverage its proven reputation in regards to the quality of its products and services," said Claude Gariépy, President and Chief Executive Officer of Colabor.
Colabor is a wholesaler and distributor of food and non-food products serving the foodservice (cafeterias, restaurants, hotels, restaurant chains, etc.) and retail (grocery stores, convenience stores, etc.) markets in Quebec, Ontario and the Atlantic provinces.
This news release may contain forward-looking statements reflecting the opinions or current expectations of Colabor Group Inc. concerning its performance and business operations and future events. These statements are subject to risks, uncertainties and assumptions. Actual results or events may differ.
For further information:
Colabor Group Inc.
Jean-François Neault, CPA, CMA, CA
Vice President and Chief Financial Officer
Tel.: (450) 449-0026, ext. 308
Fax: (450) 449-6180
Maison Brison Inc.
Martin Goulet, CFA
Senior Vice President, Investor Relations
Tel.: (514) 731-0000, ext. 229
Fax: (514) 731-4525