BOUCHERVILLE, QC, June 19, 2014 /CNW Telbec/ - Colabor Group Inc. (TSX:
GCL) ("Colabor" or the "Corporation") today announced that its Les
Pêcheries Norref Quebec Inc. ("Norref") division has obtained the HACCP
(Hazard Analysis Critical Control Point) certification. This
certification guarantees the highest standards of safety and health in
food processing. Norref is the leading importer and distributor of
fresh fish and seafood products in the province of Quebec.
"The HACCP certification is a key constituent of Colabor's growth plan.
On the one hand, it allows us to secure our business base with the
large retail food chains, but more importantly, it provides Norref with
access to the vast Ontario market. Norref's activities have registered
solid growth since the beginning of 2014 and this certification will
allow us to further leverage its proven reputation in regards to the
quality of its products and services," said Claude Gariépy, President
and Chief Executive Officer of Colabor.
Colabor is a wholesaler and distributor of food and non-food products
serving the foodservice (cafeterias, restaurants, hotels, restaurant
chains, etc.) and retail (grocery stores, convenience stores, etc.)
markets in Quebec, Ontario and the Atlantic provinces.
This news release may contain forward-looking statements reflecting the
opinions or current expectations of Colabor Group Inc. concerning its
performance and business operations and future events. These statements
are subject to risks, uncertainties and assumptions. Actual results or
events may differ.
For further information:
Colabor Group Inc.
Jean-François Neault, CPA, CMA, CA
Vice President and Chief Financial Officer
Tel.: (450) 449-0026, ext. 308
Fax: (450) 449-6180
Maison Brison Inc.
Martin Goulet, CFA
Senior Vice President, Investor Relations
Tel.: (514) 731-0000, ext. 229
Fax: (514) 731-4525