Chefs such as Vikram Vij and Connie Desousa select the 2014 Top 50 Restaurants in Canada
TORONTO, May 22, 2014 /CNW/ - The best restaurant in Canada is Raymonds, according to the nation's leading chefs.
The likes of Vikram Vij and Connie Desousa teamed with online travel magazine Vacay.ca to provide diners with a definitive guide for their restaurant choices. Raymonds, the elegant Newfoundland & Labrador establishment, earned the top spot when the third-annual list was announced on Thursday.
"I can't believe it. It's exciting and humbling, especially when you know who voted for it," says Jeremy Bonia, Raymonds co-owner and sommelier.
The Top 5 Restaurants in Canada for 2014 are:
- Raymonds, St. John's
- Bar Isabel, Toronto
- Maison Publique, Montreal
- Farmer's Apprentice, Vancouver
- Vij's, Vancouver
Twitter hashtag: #VacayCanada
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