TORONTO, April 5 /CNW/ - As the Real Food Movement gains momentum in Canada, Hellmann's has commissioned research on how Canadians feel about eating real food.
What: Hellmann's and celebrity chef Chuck Hughes invite you to join
them as they announce:
- Canadian attitudes towards real food
- Important ingredient changes to Hellmann's 1/2 The Fat
- A brand new community initiative to help Canadians
experience the pleasure of real food
Chuck will also prepare food made with real, fresh ingredients
from the St. Lawrence Market in live cooking demonstrations.
When: Wednesday, April 7, 2010
Where: The Market Kitchen
St. Lawrence Market
93 Front Street East, West Mezzanine
Who: Chuck Hughes, celebrity chef; and Stephanie Cox, Senior Brand
Manager for Hellmann's, will be available for interview.
About Chuck Hughes:
Chuck Hughes is a popular Canadian television personality and chef. Chuck has long supported the Real Food Movement and his firm belief in cooking real and local makes him an ideal partner in Hellmann's quest to help Canadian families and communities connect with real food.
For further information: For further information: Jessica McGraw, Harbinger Communications, 1-877-960-5100, (416) 960-5100 ext. 288, email@example.com