Video: Toronto Hydro's creative low-cook/no-cook recipe perfect for fall
TORONTO, Nov. 21, 2013 /CNW/ - Crisp mornings, beautiful leaves (and
raking them up), and chunky knits are sure signs that it's the fall
season. As the days get dark earlier, and with on-peak rates in effect
during the supper hours, customers may think twice about heating up the
oven for dinner. Toronto Hydro has its latest low-cook/no-cook recipe
for the season that's not only a crowd-pleaser; it's easy on the chef
and the wallet.
The latest autumn recipe - Thai-inspired Cold Rolls - can be found at torontohydro.com/newsroom. Watch the 'how-to' video for easy, step-by-step instructions on how
to make these delicious and nutritious cold rolls. http://www.youtube.com/watch?v=nrAzeVD6Ofs
Fall being in full swing means the holiday season isn't far off! With
this time of year comes a rush of dinner parties, hosting family and
friends, and decorating. With electricity costs rising, choosing more
efficient ways to cook is a simple habit to offset on-peak rates.
FESTIVE AND TASTY GOODIES COMING SOON!
Before you blow your budget on catering, be sure to check out some of
the delicious no-cook low-cook recipes for the winter season. Recipes
and the annual greening the holiday decorations will be posted each day
beginning December 9 for Toronto Hydro's 12 Days of Christmas. From appetizers to dessert, they require little to no electricity, and
they'll be sure to 'wow' party goers and guests.
Our World. Our City. Our Responsibility. See what we are doing to be
safe, reliable and sustainable at torontohydro.com/responsibility
Twitter - twitter.com/torontohydro
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YouTube - youtube.com/torontohydro
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Video with caption: "Video: Toronto Hydro's creative low-cook/no-cook recipe perfect for fall". Video available at: http://www.youtube.com/v/nrAzeVD6Ofs?version=3&hl=en_US
SOURCE: Toronto Hydro Corporation
For further information:
Tanya Bruckmueller, Toronto Hydro-Electric System