DUBAI, United Arab Emirates, Jan. 23 /CNW/ - The world's highest
restaurant has opened in Burj Khalifa, the world's tallest building in
Dubai. (Photo: http://www.newscom.com/cgi-bin/prnh/20110123/431931)
At.mosphere, envisaged as one of the world's finest luxury dining and
lounge experiences, has opened doors to guests at Burj Khalifa, located
in Downtown Dubai, a full-fledged lifestyle destination, described as
'The Centre of Now.'
At 442 metres (1,350 feet) high on Level 122 of Burj Khalifa,
At.mosphere integrates two choices - lounge & grill. The restaurant can
host over 210 guests and features a spacious arrival lobby, a main
dining floor, private dining rooms and display cooking stations.
Mr Mohamed Alabbar, Chairman, Emaar Properties PJSC, the developer of
Burj Khalifa, said: "At.mosphere is about offering the best in dining.
Every aspect of the restaurant has been carefully designed and executed
- be it the elegant decor, warm ambience, food choice and service
The entrance to the restaurant is through Burj Khalifa's Corporate
Suites lobby with guests exiting the express elevator on Level 123 to
face a two-storey glass atrium. A flight of cantilevered staircases
lead them to the arrival lobby where they can enjoy panoramic views of
Casual and friendly staff members greet guests, who can choose from the
lounge or the grill experience. The At.mosphere grill emphasises on
fresh products and healthy, simple cooking - grilled, broiled or baked.
The food choice is complemented by an extensive beverage selection.
The upscale At.mosphere lounge pushes the boundaries of conventional
lounges, and serves as an ideal stopover for a light lunch or even an
afternoon tea. At night, the mood shifts with magnificent views of the
city adding to the ambience.
Mr Marc Dardenne, Chief Executive Officer, Emaar Hospitality Group,
which manages the outlet, said: "The choice of two dining concepts
within At.mosphere adds to its diversity, making it the ultimate
destination for not only high-profile guests who seek the world's best
dining out experience but also for leisure guests."
Adorned in mahogany walls and ceilings, Adam Tihany furnishings, and
floors of cafe au lait limestone and hand-tufted carpet, At.mosphere
features a stunning beverage display and cellar.
At.mosphere is led by Executive Chef Dwayne Cheer and Director of
Operations Gabriele Babini who have years of international experience.
SOURCE Emaar Hospitality Group
For further information:
For reservations, contact +971-48883828 or email
For details, please contact:
ASDA'A Burson-Marsteller, Dubai