The Canada Day survey on what makes a Canadian pizza, Canadian

    TORONTO, June 28 /CNW/ - Along with providing food for the masses this
Canada Day, Pizza Pizza, a Canadian-run success story, is also offering some
food for thought, courtesy of an online poll conducted to determine "what
makes a Canadian pizza, Canadian."
    Pizza Pizza is a contributor to the distinctively Canadian aspect,
sourcing many home-grown products and ingredients in the 41 years it has been
making pizzas. The company even named a pizza known as Canadian Eh! And what
could be more Canadian than a pizza-maker whose 11-11 phone jingle once formed
part of an informal test of citizenship at Canadian customs and immigration
    But it is the millions of Canadians eating pizzas, and their preferences
and idiosyncrasies when it comes to pizza consumption that give the "Canuck"
pizza its distinctiveness.
    Pizza Pizza's Canada Day survey was conducted online through the
company's website and includes responses from more than 1,300 participants.
The survey was conducted from June 19 to June 24, 2008.
    The survey found that Pizza Pizza customers are pretty well-rounded
preferring pizza with a regular-crust and a combination of meat, vegetables
and cheese toppings. An overwhelming majority of those surveyed indicated they
usually dip the crust in a dipping sauce while eating a pizza slice - an
eating habit popularized by the chain itself.
    Regular-crust pizza earned the favour of 46 per cent of polled
participants, with 33 per cent and 21 per cent preferring thin and thick crust
respectively. The meat, vegetables and cheese combination was the choice of 59
per cent of respondents, followed by meat only at 17 per cent, vegetables at
13 per cent and cheese at 11 per cent.
    While 6 out of every ten (63 per cent) - "do the dip" with their crusts,
13 per cent fold it in half and 11 per cent simply leave the crust behind.
Only 7 per cent eat the crust first and just 6 per cent of respondents pick
off their least favourite topping.
    "Canada Day is the perfect occasion to spend some time with family and
friends and to kick-off the summer season. We know that wherever family and
friends gather, food will play an important role," said Pat Finelli, Chief
Marketing Officer for Pizza Pizza. "Food and eating habits are fundamentally
tied into culture and Pizza Pizza is proud to serve the Canadian palate."

    About Pizza Pizza

    Pizza Pizza's evolution as a major force in the pizza industry has been
marked by such innovations as the first one-number system for telephone
orders, with a unique jingle to go with it, and the first computerized
order-taking system. Among its many menu innovations are the introduction of
healthier lifestyle options that include whole-wheat, multi-grain dough and
the elimination of industrially added trans fats from all menu items. Pizza
Pizza pays royalties on top-line system sales to Pizza Pizza Royalty Income
Fund, which is a publicly traded company (PZA.UN), and has annual sales
exceeding $400 million. Pizza Pizza expanded its Western Canada operations in
2007 with the purchase of 48 "Pizza 73" restaurants. In addition to its Quebec
locations, the company is continuing to extend its business operations through
non-traditional sites and organic growth in communities throughout the

For further information:

For further information: Kristen Luszka, (416) 341-9929 Ext 228,; Jason Chapman, (416) 341-9929 Ext 224, Cell: (647)

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