Media Advisory/Photo Opportunity - Just in time for spring: fresh, green and organic trends, ripe for the picking

    VANCOUVER, April 1 /CNW/ -

    WHAT:   The largest event for the natural and organics industry in
            Western Canada will be showcasing the latest product trends and
            fashions in the areas of natural and organic food and beverage,
            natural cosmetics, vitamins and minerals, herbal supplements,
            traditional medicines, homeopathics, sports nutrition and natural
            and organic clothing and home furnishings.

            Expo West,, combines a conference and trade show and

              -  Expert speakers on topics of organic regulations, labelling
                 and retailing
              -  A trade show with over 450 exhibiting companies
              -  An awards ceremony recognizing the achievements of industry
                 leaders (stay tuned for a media release with the winners on
                 Apr. 6)

    WHERE:  Vancouver Convention & Exhibition Centre,

    WHEN:   April 1-5, 2009 (Conference - April 1-3; Trade Show - April 4-5)
            For conference and show times, visit

    WHY:    The economy may be trending down, but you wouldn't know it from
            Canadians' ongoing love affair with natural health products and
            organics. In fact, sales remain bullish, with a healthy
            $1 billion in 2006 reported for certified organic products and a
            projected $2.75 billion for natural health products for 2010.
            Clearly, when budgets need to be trimmed, Canadians keep their
            health and their healthy choices a high priority. Smart

            Expo West is produced by the Canadian Health Food Association,
  , the largest organization dedicated to the natural
            and organic products industry in Canada.

    Members of the media interested in attending the event can register
onsite or leave a message on mobile. Valid credentials must be presented in
person. Media Centre will open Apr. 4-5 from 9 a.m. to 5 p.m.

For further information:

For further information: Natalie Cajic, CHFA Communications Coordinator,
Tel: (800) 661-4510 or (416) 497-6939, ext. 234, Onsite mobile: (604) 830-6441
(effective Apr. 2-5), Email:

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Canadian Health Food Association

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