TORONTO, Feb. 25 /CNW/ - Food professionals from across Canada will
showcase their creative culinary masterpieces at the California Walnut
Inspirations Contest. Finalists' products will be judged by an esteemed panel
of industry professionals for a chance to win the grand prize of $10,000!
The competition will be hosted by cookbook author, television
personality, and professional "foodie" Mairlyn Smith.
Who: The California Walnut Commission
When: March 2 - 4, 2008
California Walnut Inspirations Contest:
March 2nd: 11:00 am - Baked Goods competition
2:00 pm - Confectionary competition
March 3rd: 10:30 am - Breads competition
1:30 pm - Snacks competition
4:00 pm - Desserts competition
March 4th: 10:30 am - Best In Show competition
Where: Canadian Food & Beverage Show + HostEx!
Direct Energy Centre
100 Princes Blvd.
Booth No. 1316 and 1318
For further information:
For further information: For a detailed schedule of events, contestants,
information or to book interviews, please contact: Natalie Pavlenko, Alan
Jakovac, Faye Clack Communications, Email: email@example.com,
firstname.lastname@example.org, Phone: (905) 206-0577, ext. 231/222, Cell: (416)
464-3292, (416) 725-2018