TORONTO, Nov. 17, 2011 /CNW/ - Chef David Adjey, host of the Food
Network show The Opener, will act as host and roving food ambassador at the 2012 CRFA Show.
Held March 4-6, 2012, at the Direct Energy Centre in downtown Toronto,
the CRFA Show attracts thousands of foodservice executives.
As roving food host, Chef Adjey will be at the CRFA Show all three days
talking with visitors, meeting with exhibitors, hosting culinary
competitions and providing colour commentary. In addition, Chef Adjey
will be promoting the show via social media and in a series of online
A graduate of the Culinary Institute of America, Chef Adjey has
apprenticed with master chefs in Italy, was named Best New Chef in
California by Frommers, ran a top kitchen in New York, owned his own
acclaimed restaurant, competed on Iron Chef America and was the personal chef to Dan Aykroyd. He has appeared in two series
on the Food Network, The Opener and Restaurant Makeover.Chef Adjey is a highly sought-after restaurant consultant who helps
aspiring restaurateurs in Canada and beyond to create new and
profitable businesses founded on their dreams and passion for food.
"We are thrilled that Chef Adjey is bringing his unique style and
extensive industry knowledge to the CRFA Show," said CRFA President and
CEO Garth Whyte. "His enthusiastic involvement brings a whole new
dimension to the show and he is a great ambassador for our industry."
With over 1,200 exhibit booths and ongoing chef demos, seminars and
events, the CRFA Show offers restaurant and hospitality owners,
managers, chefs and executives a variety of fresh ideas to help
promote, grow and manage their business.
Registration is open now at www.crfashow.ca and those who register before Jan. 16 are entered into a draw to win a
professional espresso machine worth $1,500.
The CRFA Show is owned and operated by the Canadian Restaurant and
Foodservices Association, one of the country's leading business
associations with more than 30,000 members. CRFA also owns and operates
the BC Foodservice Expo (www.bcfoodexpo.ca) and is the title sponsor of the ApEx show in Halifax (www.apextradeshow.ca) and the Alberta Foodservice Expo (www.albertafoodserviceexpo.ca). Proceeds from the shows fund CRFA's advocacy, research and member
services in support of a growing and prosperous Canadian restaurant
SOURCE Canadian Restaurant and Foodservices Association
For further information:
Prasanthi Vasanthakumar, Communications Specialist, 1-800-387-5649, ext. 4254 or email@example.com.