TORONTO, Feb. 14 /CNW/ - The Skor Food Group Inc. (TSX.V: SKF)("SKOR"), a
rapidly growing, fully vertically integrated food service company announces
that it has moved its Skor Culinary manufacturing division into a new expanded
production facility in Mississauga, Ontario.
The improved production facility encompasses approx. 40,000 sq. ft. and
will allow the division to consolidate all head office including accounting,
sales and all manufacturing including cooking and meal assembly into this
"The new facility will go a long way to ensure that Skor Culinary
Concepts improves both its operating gross margins as well as productivity.
Further, it gives SKOR the ability to begin marketing to the fast growing HMR
(Home Meal Replacement) business for the retail food industry," said Vince
Capobianco, President and CEO. "I am confident in SKOR'S prospects to rapidly
grow this division both organically and through additional acquisitions."
SKOR, through its operating divisions Skor Food Service, Skor Culinary
Concepts and Skor Cash and Carry is a vertically integrated, full service, mid
sized, wholesale food supplier to the food service and retail industries. The
products sold include frozen goods, refrigerated products, canned goods, paper
and plastic products as well as dry goods including tobacco and confectionary
items. SKOR services a wide range of multi location food service
establishments, Quick Service Restaurant chains, day care facilities,
government institutions, independent food service operators, independent
grocery stores as well as vending operators and convenience stores in Ontario.
The TSX Venture Exchange has not reviewed and does not accept
responsibility for the adequacy or accuracy of this release.
For further information:
For further information: Mr. Vince Capobianco, President & CEO, (905)
660-1212 ext 234, firstname.lastname@example.org; John Lewis, Linear Capital Corp.,
(416) 364-2266, email@example.com