Notice of nominations
MONTREAL, Dec. 11, 2013 /CNW Telbec/ - Jonathan Zrihen, President & CEO Clarins Group Americas is proud to announce the appointments of Christine Dallaire as General Manager of Clarins Group Canada and of Vilma Di Lalla as Vice-President, Sales and Marketing - Clarins Fragrance Group Division.
Vilma Di Lalla, who joined the company on November 25th of this year, reports directly to Christine Dallaire who is now responsible of the whole Canadian subsidiary.
An outstanding administrator, Mrs. Dallaire assumes this position with more than 35 years of experience in cosmetics, 28 years of which were spent at Clarins. She has been occupying, until recently, the position of Senior Vice President - Clarins Division. With her team, she built the brand with great success, allowing Clarins to become one of the top ranking Prestige skincare brands in Canada. Her excellent reputation and great knowledge of the market will allow her to pursue the development of the brands of the Group in Canada.
Mrs. Di Lalla possesses a strong knowledge of the cosmetics industry, having occupied various positions in that industry over the past 20 years. Before joining the Clarins Group, she was Cosmetics Merchandising Director at Ogilvy since 2006, and prior to that, National Key Account Director for L'Oreal and Vice President of Merchandising at Les Ailes de la Mode.
About Clarins Canada
A subsidiary of the Clarins Group, leader in skincare with a presence in more than 150 countries, Clarins Canada distributes the brands of the Group: Clarins, Thierry Mugler, Azzaro, Chrome, David Yurman, Porsche Design, Swarovski, as well as the brands of the following Groups : Burberry, Interparfums, Pürminerals, Nuxe and Puig.
Clarins Canada is also responsible for the management and development of Clarins Skin Spas and Spas My Blend by Clarins across Canada.
SOURCE Clarins Canada
Image with caption: "Groupe Clarins (CNW Group/Clarins Canada)". Image available at: http://photos.newswire.ca/images/download/20131211_C9609_PHOTO_EN_34822.jpgFor further information: